FeastNH

5&Dine

Five and Dine

5&Dine is a monthly feature that focuses on foods local restaurants offer and under a chosen theme.

Next month, I'll be taking a tour of pie. Tell me where to go by writing on the wall of my Facebook fan page facebook.com/courtneyhoppe! You can also "like" my page for bar & restaurant updates, links to my articles, and other fun food & beverage info.

If you know of some great ones or have an idea for a future story, write on the wall of my Facebook fan page facebook.com/courtneyhoppe . You can also "like" my page and follow along as I eatsearch.

If you know of a great one, email me at courtneyhoppe@gmail.com and tell me where to go!

5 and dine

Thanksgiving is only a few weeks away. What’s on the top of my list of things to be thankful for? Pie, of course. Next month, I’ll be taking a tour of hot chocolate. Post your …

Wednesday, November 2, 2011

One of the things I love doing this time of year is taking a drive to get a hearty breakfast. And with all the flavor options, pancakes are one of my favorite fall cravings. RED …

Wednesday, October 5, 2011

One of the things I love doing this time of years is taking a drive to get a hearty breakfast. And with all the flavor options, pancakes are one of my favorite fall cravings. CHESNUT …

Wednesday, October 5, 2011

Martinis have been in vogue for several years, bringing with their popularity a whole new level of experimentation. Here are some of the unique creations I found. Next month, I’ll be taking a tour of …

Wednesday, September 7, 2011

Inspired by grilling season, here are versions of that summertime cookout staple: Pasta Salad Ate Doors Down 967 Elm St., Manchester. www.atedoorsdown.com, 518-5008. ITEM: Pasta Salad. COST: $1.99 for a container. Since all of the …

Wednesday, August 3, 2011

In July, we celebrate our American heritage. And there’s nothing more American than taking a good-for-you food – like cheese – and sticking it in the deep fryer! Next month, I’ll be sampling a staple …

Wednesday, July 6, 2011

The continuous rain is finally gone, and the season for dining al fresco has arrived! Here are some outside dining options to help start your summer. The Pasta Loft 241 Union Square, Milford. www.pastaloft.com, 672-2270. …

Wednesday, June 1, 2011

A popular dish on the West Coast, fish tacos offer us the best of two worlds – delicious Mexican flavor combined with fresh New England seafood. And with Cinco de Mayo tomorrow, I thought it …

Wednesday, May 4, 2011

After gaining 5 pounds from the previous two months of eating chocolate and fried food, I had to lighten things up - or so I thought! -with some salads. Giorgio’s Ristorante & Martini Bar 707 …

Wednesday, April 6, 2011

After gaining 5 pounds from the previous two months of eating chocolate and fried food, I had to lighten things up – or so I thought! – with some salads. Cheesecake Factory 75 Middlesex Turnpike, …

Tuesday, April 5, 2011

The Irish influence in this area combined with its access to some of the best seafood in the world means we’re lucky enough to have a lot of great places to get fish and chips. …

Wednesday, March 2, 2011

This is a great time of year for comfort food. And what’s more comforting than a hot, gooey bowl of macaroni & cheese? This side dish – or main course, depending on how you look …

Sunday, February 6, 2011

Love is in the air, and many of you will be sharing sweets with your sweetie this Valentine’s Day. Whether you go out or – wink, wink – stay in, I found some chocolaty options …

Wednesday, February 2, 2011

As the temperature continues to drop and the snow begins to fly, I gravitate toward easy, warm meals such as chili. But like snowflakes, no two chilis look – or taste! – alike. Next month, …

Wednesday, January 5, 2011

This is a great time of year for comfort food. And what’s more comforting than a hot, gooey bowl of macaroni and cheese? This side dish – or main course, depending on how you look …

Wednesday, December 1, 2010